Color - Deep Red
Pigment - Anthocyanin - Cyanidin
Solubility - Water
Stability - 2.0 - 4.5 pH range
Application - Beverages, fruit confectionery, sorbets and sauces
Elderberry is one of those plants used for different purposes for centuries. It has been used for its medicinal qualities and as a food colorant. Elderberry has a dark red liquid with a characteristic odor. Elderberry is used as such as a fruit or in the form of its beverage.