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Food Additives
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Natural Food Colors
> Curcumin/CU-Chloro
Natural Food Colors
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Annatto Extract
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Anthocyanins
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ß-Carotene
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Beta APO 8 Carotenal
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Black Currant
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Burnt Sugar
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Canthaxanthin
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Caramel
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Carbo Medicinalis
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Carmine
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Carmine Blue
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Carminic Acid
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Carrot
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Chlorophyll
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Chlorophyllin
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Cochineal Extract
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Copper-Chlorophyll
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Copper-Chlorophyllin
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Curcumin
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Curcumin/CU-Chloro
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Grape
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Hibiscus
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Lutein
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Mixed Carotenoids
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Paprika
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Riboflavin
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Spinach
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Stinging Nettle
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Titanium Dioxide
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Turmeric
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Natural Colors
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Aronia / Redfruit
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Beet Juice Colors
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Paprika Extract
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Paprika Oleoresin
Synthetic Food Colors
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Anticaking Agents
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Allura Red
Lake Food Colors
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Lake Allura Red
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Lake Amaranth
Solvent Dyes
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Solvent Black 5
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Solvent Black 7
Pigment Emulsions
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Pigment Fast Yellow G
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Pigment Green B
Food Drugs & Cosmetic Dyes
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FD&C Blue No.2
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FD&C Blue No.1
Food Color Applications
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Beverages
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Confectionery
Other Food Condiments
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Anticaking Agents
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Color Retention Agents
Blended Food Colors
Curcumin/CU-Chloro
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Light Stability
Medium - Good
Heat Stability
Good
pH Stability
Medium - Good
Applications
Confectionery, desserts, ice cream
Other Codes
E 100 / E 141 C.I. No. 75300 / 75815
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