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Food additives have become a necessity of all
types of food products and food industry. Right from the aroma of the
beverage, the texture of the food and its visual appeal, has to be
enriched to make it acceptable. |
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| Regulatory Info | 21CFR 82, Subparts A and B |
| Color | Orange-Red |
| Light Stability | Very Good |
| Heat Stability | Fair |
| Solubility | Insoluble |
| Others | Pigment may settle in low viscosity and pH |
| Application | Gelatins, puddings, dairy products, confections,beverages, condiments |
| ColorCodes/ Names | |
| Common Name | Allura Red AC |
| C.I. No. | 16035:1 |
| EC No. | E129 |
| CAS No | 68583-95-9 |
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