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Offers information on glazing agents, gelling agents, food additives and food colors.
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Other Food Condiments
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Glazing Agents
Glazing agents produce a protective coating and impart a polish/sheen on the surface of a food such as confectionery or citrus fruit or even backed goods.
Common glazing agents are
Stearic acid or fatty acid
Beeswax
white and yellow
Carnauba wax
Shellac
Petrolatum or Petroleum jelly
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Natural Food Colors
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Food Color Applications
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Other Food Condiments
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Blended Food Colors
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