FD&C Yellow No.5

  Regulatory Info   21 CFR 74.203, 74.1203 and 74.2203
  Color   Orange
  Light Stability   Moderate
  Heat Stability   Fair
  Solubility   water, ethanol, propylene glycol
  pH Range   Any
  Application   Custards, beverages, ice cream, confections, cereals
  ColorCodes/ Names   -
  Common Name   Tartrazine
  C.I. No.   19140:1
  EC No.   E129
  CAS No   1934-21-0

FD&C Red No.40 Lake must be completely dispersed in food to optimize performance.

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