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| Regulatory Info | CFR 74.340 (food use) |
| Color | Orange |
| Light Stability | Moderate |
| Heat Stability | Fair |
| Solubility | water, ethanol, propylene glycol |
| pH Range | Any |
| Application | Custards, beverages, ice cream, confections, cereals |
| ColorCodes/ Names | |
| Common Name | Tartrazine |
| C.I. No. | 19140:1 |
| EC No. | E102 |
| CAS No | 1934-21-0 |
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Industry Overview |
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