2033 Canned Fruits, Vegetables, Preserves, Jams, and Jellies
Establishments primarily engaged in canning fruits, vegetables, and fruit and vegetable juices; and in manufacturing catsup and similar tomato sauces, or natural and imitation preserves, jams, and jellies. Establishments primarily engaged in canning seafoods are classified in Industry 2091; and those manufacturing canned specialties, such as baby foods and soups, except seafood, are classified in Industry 2032.
- Artichokes in olive oil, canned
- Barbecue sauce
- Catsup
- Cherries, maraschino
- Chili sauce, tomato
- Fruit butters
- Fruit pie mixes
- Fruits, canned
- Hominy, canned
- Jams, including imitation
- Jellies, edible: including imitation
- Juice, fruit: concentrated-hot pack
- Juices, fresh: fruit or vegetable
- Juices, fruit and vegetable: canned or fresh
- Ketchup
- Marmalade
- Mushrooms, canned
- Nectars, fruit
- Olives, including stuffed: canned
- Pastes, fruit and vegetable
- Preserves, including imitation
- Purees, fruit and vegetable
- Sauces, tomato-based
- Sauerkraut, canned
- Seasonings (prepared sauces), tomato
- Spaghetti sauce
- Tomato juice and cocktails, canned
- Tomato paste
- Tomato sauce
- Vegetable pie mixes
- Vegetables, canned
