HS codes

CATEGORY III - ANIMAL OR VEGETABLE FATS

1501 - Lard; other pig fat and poultry fat, rendered
150100 - Lard; other pig fat and poultry fat, rendered
1502 - Fats of..bovine, sheep or goats, raw or rendered
150200 - Fats, bovine, sheep or goat, raw or rendered
1503 - Lard stearin, lard oil, oleostearin, oleo-oil & tallow oil, not emulsified or prepared
150300 - Lard stearin/lard oil/etc nt emulsified or preprd
1504 - Fats, oils & their fractions of..fish & marine mammals, not chemically modified
150410 - Fish-liver oils & their fractions nt chem modified
150420 - Fish fats & oils (not liver), fract, not modified
150430 - Fats & oils of marine mammals, nt chem modified
1505 - Wool grease & fatty substances derived there from
150510 - Wool grease, crude

150590 - Wool grease ex crude & fatty substncs incl lanolin
1506 - Other animal fats, oil & their fractions, not chemically modified
150600 - Animal fat & oil & fraction nesoi nt chem modified
1507 - Soybean oil & its fractions, not chemically modified
150710 - Soybean oil & fractions, crude, wheth/not degummed
150790 - Soybean oil, refined, and fractions, not modified
1508 - Peanut oil & its fractions, not chemically modified
150810 - Peanut (ground-nut) oil, crude, nt chem modified
150890 - Peanut (ground-nut) oil, refined, nt chem modified
1509 - Olive oil & its fractions, not chemically modified
150910 - Olive oil/fractions, virgin, not chem modified
150990 - Olive oil/fractions, refined but not chem modified
1510 - Other oils from olives not chemically modified
151000 - Olive-residue oil & blends (1509&1510) nt chem mod
1511 - Palm oil & its fractions, not chemically modified
151110 - Palm oil, crude, not chemically modified
151190 - Palm oil, refined but not chemically modified
1512 - Sunflower-seed, safflower or cottonseed oil, not chemically modified
151211 - Sunflower-seed or safflower oil, crude, fract, etc
151219 - Sunflower-seed or safflower oil, refine, fract etc
151221 - Cottonseed oil crude w/nt gossypol has been removd
151229 - Cottonseed oil, refined, and fractions, not modif
1513 - Coconut, palm kernel or babassu oil, not chemically modified
151311 - Coconut (copra) oil, crude, not chemiclly modified
151319 - Coconut (copra) oil, refined, nt chemclly modified
151321 - Palm kernel or babassu oil, crude nt chem modified
151329 - Palm kernel or babassu oil, refined, nt chem modfd
1514 - Rapeseed, colza or mustard oil, not chemically modified
151410 - Rapeseed/colza/mustard oil & fractions, crude
151490 - Rapeseed/colza/mustard oil & fractions, refined
1515 - Other fixed vegetable fats & oils, not chemically modified jojoba, linseed, castor, tung, sesame
151511 - Linseed oil, crude, not chemically modified
151519 - Linseed oil, refined, not chemically modified
151521 - Corn (maize) oil, crude, not chemically modified
151529 - Corn (maize) oil, refined, & fractions, not modif
151530 - Castor oil, whether/not refined, nt chem modified
151540 - Tung oil whether or not refined, not chem modified
151550 - Seasame oil whether/not refined nt chem modified
151560 - Jojoba oil whether or not refined nt chem modified
151590 - Fixed veg oil, ref or not, nesoi, nt chem modified
1516 - Animal or vegetable fats & oils, hydrogenated, interesterified, reesterified, elaidinized; not further prepared
151610 - Animal fats and oils hydrogenated etc not prepared
151620 - Vegetable fats & oils/fractions hydrogenated etc
1517 - Margarine; edible mixtures or preparations of animal or vegetable fats & oils salad & cooking oil
151710 - Margarine, excluding liquid margarine
151790 - Edible fats & oil mixtures & prepar nesoi, etc
1518 - Animal or vegetable fats & oils chemically modified; inedible mixtures
151800 - Anml/veg fats & oils chem modified; inedbl mxt etc
1519 - Industrial monocarboxylic fatty acids; acid oils from refining; industrial fatty alcohols stearic acid, oleic acid, tall oil
151911 - Stearic acid
151912 - Oleic acid
151913 - Tall oil fatty acids
151919 - Industrial monocarboxylic fatty acids, nesoi
151920 - Acid oils from refining
151930 - Industrial fatty alcohols
1520 - Glycerol, glycerol waters and lyes glycerine
152010 - Glycerol (glycerine) crude; glycerol water & lyes
152090 - Glycerol (glycerine) ex crude, incl synthetic
1521 - Vegetable waxes (not triglycerides), beeswax, other insect waxes & spermaceti candelilla, carnauba
152110 - Vegetable waxes (other than triglycerides)
152190 - Beeswax and other insect waxes and spermaceti
1522 - Degras; residues from fatty substances or animal or vegetable waxes
152200 - Degras; residues from fatty substncs/anml/veg waxs

Code 17 - Sugars and sugar

1701 - Cane or beet sugar & chemically pure sucrose in solid form 170111 - Cane sugar, raw, solid form, w/o added flav/color
170112 - Beet sugar, raw, solid form, w/o added flav/color
170191 - Cane/beet sugar, refined, solid, added flav/color
170199 - Cane/beet sug chem pure sucrose refind nesoi
1702 - Other sugars, including chemically pure lactose, maltose, glucose, fructose, in solid form; sugar syrups no flavoring or coloring; artificial honey; caramel
170210 - Lactose in solid form and lactose syrup
170220 - Maple sugar and maple syrup
170230 - Glucose (dextrose), under 20% fructose in dry form
170240 - Glucose & glucose syrup containing 20-49% fructose
170250 - Chemically pure fructose in solid form
170260 - Fructose, nesoi & syrup, ov 50% fructose in dry fm
170290 - Sugar, nesoi, including invert sugar & syrup
1703 - Molasses from the extraction or refining of sugar
170310 - Cane molasses from extraction or refining of sugar
170390 - Molasses from extraction/refing sugar, nesoi quota
1704 - Sugar confectionery (including white chocolate), no cocoa chewing gum, candy
170410 - Chewing gum, whether or not sugar coated
170490 - Sugar confection (incl wh choc), no cocoa, nesoi

Code 19 - Preparations of cereals, flour, starch or milk; bakers wares

1901 - Malt extract; food preparations of flour, meal, starch or malt extract, limited cocoa
190110 - Preparations for infant use, for retail sale quota
190120 - Mixes & doughs for prep of bakers wares hdg 1905
190190 - Malt extract; flour, meal, milk etc prod etc nesoi
1902 - Pasta, whether or not cooked or stuffed (with meat or other substances) spaghetti, macaroni, noodles, lasagna, gnocchi, ravioli, cannelloni, couscous
190211 - Pasta, uncooked, not stuffed etc., containing eggs
190219 - Pasta, uncooked, not stuffed etc., nesoi
190220 - Pasta, stuffed, whether or not cooked, etc.
190230 - Pasta, prepared nesoi
190240 - Couscous
1903 - Tapioca and substitutes from starch in flakes, grains, pearls, siftings or similar
190300 - Tapioca and substitutes from starch in flakes, etc
1904 - Foods prepared by swelling, roasting cereals or cereal products; cereals other than corn/maize cornflakes
190410 - Prep food, swelling/roasting cereal/cereal product
190490 - Cereals (not corn) in grain form, prepared
1905 - Bread, pastry, cakes, biscuits etc, with or without cocoa; communion wafers, capsules for pharmaceutical use, sealing wafers, rice paper & similar

190510 - Crispbread
190520 - Gingerbread and the like
190530 - Cookies (sweet biscuits), waffles and wafers
190540 - Rusks, toasted bread and similar toasted products
190590 - Bread, pastry, cakes, etc nesoi & puddings

Code 21 - Miscellaneous edible preparations

2101 - Extracts, essences, concentrates, preperations with basis of...coffee or coffee substitutes, tea, mate, roasted chicory
210110 - Coffee extracts, essences etc. & prep therefrom
210120 - Tea or mate extracts/essences/concentrates & preps
210130 - Roasted chicory & other roasted coffee substitutes
2102 - Yeasts, baking powder, other dead single-cell microorganisms
210210 - Yeasts, active
210220 - Yeasts, inactive; oth single-cell dead micro-orgnm
210230 - Baking powders, prepared
2103 - Sauces and preparations; mixed condiments & seasonings; mustard flour, meal & prepared soy sauce, tomato sauce/ketchup, mayonnaise
210310 - Soy sauce
210320 - Tomato ketchup and other tomato sauces
210330 - Mustard flour and meal and prepared mustard
210390 - Sauces etc. mixed condiments and seasonings nesoi
2104 - Soups, broths & preparations; homogenized composite food preparations
210410 - Soups and broths and preparations therefor
210420 - Homogenized composite food prep (baby food etc)
2105 - Ice cream and other edible ice, with cocoa or not
210500 - Ice cream and other edible ice, with cocoa or not
2106 - Other food preparations
210610 - Protein concentrates & textured protein substances
210690 - Food preparations nesoi

Code 35 - Albuminoidal substances; modified starch; glues; enzymes

3501 - Casein, caseinates and other casein derivatives and glues
350110 - Casein
350190 - Caseinates & other casein derivatives; casein glue
3502 - Albumins and albumin derivatives
350210 - Egg albumin
350290 - Albumin & albumin derivatives, nesoi
3503 - Gelatin & derivatives; isinglass; other glues of animal origin (not 3501)
350300 - Gelatin & deriv; isinglass; glues, animal or nesoi
3504 - Peptones, other proteins substances & derivatives; hide powder
350400 - Peptones, other proteins & deriv etc; hide powder
3505 - Dextrins & other modified starches; glues based on starches, dextrin & modified starches
350510 - Dextrins and other modified starches
350520 - Glues based on starches
3506 - Prepared glues & adhesives nesoi (not elsewhere specified or included); glue packaged for retail
350610 - Prod use as glue/adhesive, for sale, nt wt <= 1 kg
350691 - Adhesives based on rubber or plastics nesoi
350699 - Adhesives, for retail sale, net wt <=1 kg nesoi
3507 - Enzymes; prepared enzymes nesoi (not elsewhere specified or included)
350710 - Rennet and concentrates thereof
350790 - Enzymes and prepared enzymes, nesoi

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